Read Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement

Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement

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Description:During the past decade, there has been tremendous progress in maize biotechnology. This volume provides an overview of our current knowledge of maize molecular genetics, how it is being used to improve the crop, and future possibilities for crop enhancement. Several chapters deal with genetically engineered traits that are currently, or soon will be, in commercial production. Technical approaches for introducing novel genes into the maize genome, the regeneration of plants from transformed cells, and the creation of transgenic lines for field production are covered. Further, the authors describe how molecular genetic techniques are being used to identify genes and characterize their function, and how these procedures are utilized to develop elite maize germplasm. Moreover, molecular biology and physiological studies of corn as a basis for the improvement of its nutritional and food-making properties are included. Finally, the growing use of corn as biomass for energy production is discussed.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement. To get started finding Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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ISBN: 3642088449

Description: During the past decade, there has been tremendous progress in maize biotechnology. This volume provides an overview of our current knowledge of maize molecular genetics, how it is being used to improve the crop, and future possibilities for crop enhancement. Several chapters deal with genetically engineered traits that are currently, or soon will be, in commercial production. Technical approaches for introducing novel genes into the maize genome, the regeneration of plants from transformed cells, and the creation of transgenic lines for field production are covered. Further, the authors describe how molecular genetic techniques are being used to identify genes and characterize their function, and how these procedures are utilized to develop elite maize germplasm. Moreover, molecular biology and physiological studies of corn as a basis for the improvement of its nutritional and food-making properties are included. Finally, the growing use of corn as biomass for energy production is discussed.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement. To get started finding Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement

Biotechnology in Agriculture and Forestry, Volume 63: Molecular Genetic Approaches to Maize Improvement

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