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Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty

Barbara Grunes
4.9/5 (9204 ratings)
Description:Dive into the delights of seafood with over one hundred low-fat recipes, plus helpful shopping and preparation tips for the home cook.In this cookbook, Barbara Grunes shows how to make the most of seafood with low-fat, low-calorie recipes that allow the food's natural flavor to be the focus of each dish. Most require minimal cooking time--and the emphasis is on herbs, spices, and fresh, natural ingredients rather than fat-laden oils and butter.Recipes are included for all types of seafood and the author offers tips on selecting, storing, and preparing it correctly. Start enjoying the bounty of the sea with fish and shellfish recipes like: Trout with Mango and Blueberry Sauce Salsa Red Snapper - Crabmeat Fu Yong - Sole and Shrimp with Tequila - Down East Grilled Lobster - Canadian Chowder - Teriyaki Bass - Mahimahi with Mint - Tuna Veracruz - Scallop Burritos - Magyar Fish Stew - Grouper with Bananas - Cajun Catfish - Jambalaya - Mongolian Seafood Hot Pot - Shrimp Pizza - Margarita Swordfish - Gumbo - and moreWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty. To get started finding Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
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Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty

Barbara Grunes
4.4/5 (1290744 ratings)
Description: Dive into the delights of seafood with over one hundred low-fat recipes, plus helpful shopping and preparation tips for the home cook.In this cookbook, Barbara Grunes shows how to make the most of seafood with low-fat, low-calorie recipes that allow the food's natural flavor to be the focus of each dish. Most require minimal cooking time--and the emphasis is on herbs, spices, and fresh, natural ingredients rather than fat-laden oils and butter.Recipes are included for all types of seafood and the author offers tips on selecting, storing, and preparing it correctly. Start enjoying the bounty of the sea with fish and shellfish recipes like: Trout with Mango and Blueberry Sauce Salsa Red Snapper - Crabmeat Fu Yong - Sole and Shrimp with Tequila - Down East Grilled Lobster - Canadian Chowder - Teriyaki Bass - Mahimahi with Mint - Tuna Veracruz - Scallop Burritos - Magyar Fish Stew - Grouper with Bananas - Cajun Catfish - Jambalaya - Mongolian Seafood Hot Pot - Shrimp Pizza - Margarita Swordfish - Gumbo - and moreWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty. To get started finding Skinny Seafood: Over 100 delectable low-fat recipes for preparing nature's underwater bounty, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
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