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Antimicrobial Resistance and Food Safety: Methods and Techniques

Unknown Author
4.9/5 (23944 ratings)
Description:Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens. This analysis is followed by a systematic presentation of currently applied methodology and technology, including advanced technologies for detection, intervention, and information technologies. This reference can be used as a practical guide for scientists, food engineers, and regulatory personnel as well as students in food safety, food microbiology, or food science.Includes analysis of all major pathogens of concernProvides many case studies and examples of fundamental research findingsPresents recent advances in methodologies and analytical softwareDemonstrates risk assessment using information technologies in foodborne pathogensWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Antimicrobial Resistance and Food Safety: Methods and Techniques. To get started finding Antimicrobial Resistance and Food Safety: Methods and Techniques, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0128012145

Antimicrobial Resistance and Food Safety: Methods and Techniques

Unknown Author
4.4/5 (1290744 ratings)
Description: Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens. This analysis is followed by a systematic presentation of currently applied methodology and technology, including advanced technologies for detection, intervention, and information technologies. This reference can be used as a practical guide for scientists, food engineers, and regulatory personnel as well as students in food safety, food microbiology, or food science.Includes analysis of all major pathogens of concernProvides many case studies and examples of fundamental research findingsPresents recent advances in methodologies and analytical softwareDemonstrates risk assessment using information technologies in foodborne pathogensWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Antimicrobial Resistance and Food Safety: Methods and Techniques. To get started finding Antimicrobial Resistance and Food Safety: Methods and Techniques, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0128012145
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