Read Fabulous Fruit Desserts: Their Preparation, Presentation & Creation

Fabulous Fruit Desserts: Their Preparation, Presentation & Creation

Terence Janericco

4.9/5 (24069 ratings)

Description:The author provides dessert recipes for just about every fruit imaginable. Notes on fruit preparation and presentation are followed by a chapter of recipes that Janericco (The Book of Great Breakfasts and Brunches, etc.) describes as "simple," though some defy the adjective. This section includes sauteed apples with rum custard, meringue-topped bananas, poached figs with Chartreuse-flavored cheese, almond baked pears and raspberries in sherry cream. Other chapters offer recipes for compotes and a variety of sweets that combine fruits: Bavarian creams, charlottes, mousses, bombes, puddings, omelettes, crepes, fritters and beignets, souffles, tarts and pies, gateau and torten, cookies, cakes, confections and sauces. Fruit lovers will find here dessert recipes for all seasons, and on all levels of complexity.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fabulous Fruit Desserts: Their Preparation, Presentation & Creation. To get started finding Fabulous Fruit Desserts: Their Preparation, Presentation & Creation, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: —

Format: PDF, EPUB & Kindle Edition

Publisher: Yankee Books

Release: 1986

ISBN: 0899090923

Description: The author provides dessert recipes for just about every fruit imaginable. Notes on fruit preparation and presentation are followed by a chapter of recipes that Janericco (The Book of Great Breakfasts and Brunches, etc.) describes as "simple," though some defy the adjective. This section includes sauteed apples with rum custard, meringue-topped bananas, poached figs with Chartreuse-flavored cheese, almond baked pears and raspberries in sherry cream. Other chapters offer recipes for compotes and a variety of sweets that combine fruits: Bavarian creams, charlottes, mousses, bombes, puddings, omelettes, crepes, fritters and beignets, souffles, tarts and pies, gateau and torten, cookies, cakes, confections and sauces. Fruit lovers will find here dessert recipes for all seasons, and on all levels of complexity.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fabulous Fruit Desserts: Their Preparation, Presentation & Creation. To get started finding Fabulous Fruit Desserts: Their Preparation, Presentation & Creation, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Fabulous Fruit Desserts: Their Preparation, Presentation & Creation

Fabulous Fruit Desserts: Their Preparation, Presentation & Creation

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