Read Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

Richard Sax

4.9/5 (17525 ratings)

Description:"More a story of the pleasures of real dessert-making than anything yet written."--M.F.K. Fisher For this monumental collection, Richard Sax devoted more than a decade to searching out and perfecting more than 350 of the world's most beloved desserts, "the ones made at home by mothers and grandmothers rather than by professional pastry chefs." Every uncomplicated homespun classic is cobblers and crisps, cakes and cookies, puddings and souffles, pies and pastries, ice creams and sauces--nineteen chapters in all. Sax's versions are justifiably legendary among accomplished Traditional Two-Berry Buckle - Chocolate Cloud Cake - Bon Ton's New Orleans Bread Pudding with Whiskey Sauce - Reuben's Legendary Apple Pancake - Best-Ever Pumpkin Pie - Schrafft's Hot Fudge Sauce. Sidebars with every recipe--profiles of cooks, engaging recollections of favorite desserts, quotations from hundreds of literary works, and excerpts from old recipes--show how sweets are indelibly woven into the texture of our lives.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes. To get started finding Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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ISBN: 0547504802

Description: "More a story of the pleasures of real dessert-making than anything yet written."--M.F.K. Fisher For this monumental collection, Richard Sax devoted more than a decade to searching out and perfecting more than 350 of the world's most beloved desserts, "the ones made at home by mothers and grandmothers rather than by professional pastry chefs." Every uncomplicated homespun classic is cobblers and crisps, cakes and cookies, puddings and souffles, pies and pastries, ice creams and sauces--nineteen chapters in all. Sax's versions are justifiably legendary among accomplished Traditional Two-Berry Buckle - Chocolate Cloud Cake - Bon Ton's New Orleans Bread Pudding with Whiskey Sauce - Reuben's Legendary Apple Pancake - Best-Ever Pumpkin Pie - Schrafft's Hot Fudge Sauce. Sidebars with every recipe--profiles of cooks, engaging recollections of favorite desserts, quotations from hundreds of literary works, and excerpts from old recipes--show how sweets are indelibly woven into the texture of our lives.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes. To get started finding Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

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