Read Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast

Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast

Paul Chambers

4.9/5 (9553 ratings)

Description:"A useful and practical field guide" to finding delicious, indigenous edibles--full of color photos and including a forager's calendar (The Countryman).Long before there were convenient supermarkets, foraging for edible plants was as essential to survival as hunting and farming. For today's forager, it's a fun and practically free way to eat fresh and get to know your local environment. In Foraging, naturalist author Paul Chambers gives you the knowledge and knowhow you need to start going on your own foraging adventures.Focused on the British Isles, this comprehensive guide includes lists of indigenous edible plants, arranged alphabetically and by region. A full range of environments are covered, from the fields and forests of the countryside to suburban gardens, city streets, and even the coast. Chambers offers practical tips for identifying, collecting, preparing, and preserving forageables, as well each plants' historical, cultural, and medicinal meanings and uses.Packed with helpful illustrations and trivia, this volume is the result of years of experience and a passion for naturalism, and shares more than one hundred plants suitable for eating.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast. To get started finding Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 208

Format: PDF, EPUB & Kindle Edition

Publisher: Remember When

Release: 2011

ISBN: 1844689832

Description: "A useful and practical field guide" to finding delicious, indigenous edibles--full of color photos and including a forager's calendar (The Countryman).Long before there were convenient supermarkets, foraging for edible plants was as essential to survival as hunting and farming. For today's forager, it's a fun and practically free way to eat fresh and get to know your local environment. In Foraging, naturalist author Paul Chambers gives you the knowledge and knowhow you need to start going on your own foraging adventures.Focused on the British Isles, this comprehensive guide includes lists of indigenous edible plants, arranged alphabetically and by region. A full range of environments are covered, from the fields and forests of the countryside to suburban gardens, city streets, and even the coast. Chambers offers practical tips for identifying, collecting, preparing, and preserving forageables, as well each plants' historical, cultural, and medicinal meanings and uses.Packed with helpful illustrations and trivia, this volume is the result of years of experience and a passion for naturalism, and shares more than one hundred plants suitable for eating.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast. To get started finding Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast

Foraging: Discover Free Food from Fields, Streets, Gardens and the Coast

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