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Biotechnology in Agriculture and Forestry, Volume 13: Wheat

Y.P.S. Bajaj
4.9/5 (30017 ratings)
Description:This volume contains 37 chapters contributed by international experts. It deals with various aspects of the biotechnology of wheat, including in vitro methods, somatic embryogenesis, micropropagation, wide hybridization and embryo culture, production of haploids and the release of varieties, somaclonal variation and mutations, nutritional improvement, protoplast culture, transient gene expression, and the cryopreservation of germoplasm. Special emphasis has been laid on in vitro production of haploids, somaclonal variation, and wide hybridization. These methods have been sufficiently refined and can now be used by plant breeders to generate genetic variability - a prerequisite for future wheat improvement programmes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Biotechnology in Agriculture and Forestry, Volume 13: Wheat. To get started finding Biotechnology in Agriculture and Forestry, Volume 13: Wheat, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
3662109336

Biotechnology in Agriculture and Forestry, Volume 13: Wheat

Y.P.S. Bajaj
4.4/5 (1290744 ratings)
Description: This volume contains 37 chapters contributed by international experts. It deals with various aspects of the biotechnology of wheat, including in vitro methods, somatic embryogenesis, micropropagation, wide hybridization and embryo culture, production of haploids and the release of varieties, somaclonal variation and mutations, nutritional improvement, protoplast culture, transient gene expression, and the cryopreservation of germoplasm. Special emphasis has been laid on in vitro production of haploids, somaclonal variation, and wide hybridization. These methods have been sufficiently refined and can now be used by plant breeders to generate genetic variability - a prerequisite for future wheat improvement programmes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Biotechnology in Agriculture and Forestry, Volume 13: Wheat. To get started finding Biotechnology in Agriculture and Forestry, Volume 13: Wheat, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
3662109336

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